Who Is Claire Saffitz? Age, Biography, and Wiki
Claire Saffitz, born on September 16, 1986, is a celebrated American pastry chef, cookbook author, and video host. Known for her delightful desserts and engaging culinary tutorials, Claire hit the spotlight with her work at Bon Appétit and her popular YouTube channel. As of 2025, Claire is 38 years old and continues to make waves in the culinary industry with her innovative recipes and charming personality.
| Occupation | YouTubers |
|---|---|
| Date of Birth | September 16, 1986 |
| Age | 39 Years |
| Birth Place | St. Louis, Missouri, U.S. |
| Horoscope | Virgo |
| Country | U.S |
Popularity
Claire Saffitz's Popularity over time
Height, Weight & Measurements
In 2025, Claire Saffitz stands at approximately 5 feet 4 inches (163 cm) and maintains a healthy weight of around 125 pounds (57 kg). Her body measurements are often a topic of interest among her fans, and while specific stats can vary, she is known for her fit and toned physique, which she attributes to a balanced lifestyle and her love for cooking.
Family, Dating & Relationship Status
As of 2025, Claire Saffitz is in a committed relationship with professional photographer, whose name she prefers to keep private. While she tends to keep details of her personal life relatively low-key, her social media often hints at the joy and companionship she shares with her partner. Claire maintains close ties with her family, including her parents and sister, who have been supportive of her culinary journey.
On June 8, 2020, Adam Rapoport resigned as editor-in-chief of Bon Appétit after a photo of him in brownface resurfaced online and sparked widespread criticism.
The company as a whole also received criticism after food editor Sohla El-Waylly accused the magazine and Condé Nast Entertainment, which produces the videos on the Bon Appétit YouTube channel, of discriminating against employees of color, claiming they were subject to lesser pay than their non-minority counterparts.
Amidst these circumstances, Saffitz announced she had not been under contract with the company since May 2020 and that she would be reevaluating her relationship with Bon Appétit. In October 2020, she formally announced she would not be renewing her contract.
Net Worth and Salary
Claire Saffitz's estimated net worth in 2025 is around $2 million. Her earnings come from various sources, including her successful YouTube channel, cookbooks, social media sponsorships, and collaborations with culinary brands. With her increasing popularity and brand partnerships, Claire's financial success is a testament to her hard work and talent in the culinary field.
Career, Business and Investments
Claire's career took off after she began producing captivating cooking videos for Bon Appétit. She later launched her YouTube channel, which has garnered millions of followers, allowing her to share her pastry expertise and approachable baking style. In 2025, Claire continues to explore new business opportunities, including further cookbook releases and potential culinary workshops. Her entrepreneurial spirit has led her to invest in various cooking-related ventures, amplifying her influence in the industry.
Saffitz joined Bon Appétit in 2013, starting as a recipe tester and working her way up to being a senior food editor, where she remained until August 2018, when she left her full-time position at the magazine. She returned in November 2018 as a freelance recipe developer and video host.
Social Network
Claire Saffitz is highly active on social media platforms, where she shares her culinary creations, personal experiences, and interacts with fans. You can follow her on Instagram at @clairesaffitz and check out her latest cooking videos on her YouTube channel. Her engaging content consistently draws in viewers, making her a beloved figure in the online culinary community.
Claire Saffitz (born 16 September 1986) is an American food writer, chef, and YouTube personality.
Until mid-2020, she was a contributing editor at Bon Appétit magazine and starred in several series on the Bon Appétit YouTube channel, including Gourmet Makes, in which she created gourmet versions of popular snack foods by reverse engineering them.
Since leaving the company, she has published two cookbooks, Dessert Person and What's for Dessert, which both became New York Times Best Sellers. She has continued work as a video host on her own YouTube channel and as a freelance recipe developer, including for New York Times Cooking.
Education
Claire Saffitz's educational background includes a degree from Harvard University, where she studied history. She later attended the French Culinary Institute to further refine her culinary skills. This combination of education and hands-on training in professional kitchens has significantly influenced her approach to pastry-making and recipe development.
She attended Captain Elementary and graduated from Clayton High School in 2005. She went on to attend Harvard University, graduating in 2009 with an AB in U.S. history and literature, then studied French cuisine and pastry at École Grégoire-Ferrandi in Paris, France.
After a four-month externship at Spring Restaurant, Saffitz moved to Montreal, Québec, where she received a master's degree in history at McGill University in 2013, with a focus on French culinary history in the early modern era.
Conclusion
Claire Saffitz continues to charm audiences with her culinary expertise and relatable personality in 2025. As she evolves in her career and personal life, fans eagerly anticipate what she will create next in the world of pastry and beyond.
