Who Is Gordon Ramsay? Age, Biography, and Wiki
Gordon Ramsay, born on November 8, 1966, is a celebrated British chef, restaurateur, and television personality. As of 2025, he will be 58 years old. Ramsay has built a substantial empire in the culinary world, known for his vibrant personality and unabashed straightforwardness. He is recognized not only for his Michelin-starred restaurants, which span the globe but also for his numerous television programs, including "Hell's Kitchen," "MasterChef," and "Kitchen Nightmares." His unique ability to blend culinary excellence with entertainment has made him a household name.
| Occupation | Autobiographer |
|---|---|
| Date of Birth | November 8, 1966 |
| Age | 58 Years |
| Birth Place | Johnstone, Renfrewshire, Scotland |
| Horoscope | Scorpio |
| Country |
Popularity
Gordon Ramsay's Popularity over time
Height, Weight & Measurements
Gordon Ramsay stands tall at approximately 6 feet 2 inches (188 cm) and weighs around 190 lbs (86 kg). His fit physique reflects his dedication to a healthy lifestyle. While precise body measurements may vary, he is known to maintain a rigorous exercise routine, often enjoying activities like cycling and boxing to stay in shape.
On 14 June 2017, Ramsay set a new Guinness World Record for the 'Fastest time to fillet a 10 lb fish', achieving the record in one minute and five seconds. On 16 August 2017, Ramsay set a 'Guinness World Record for the Longest Pasta Sheet Rolled in 60 Seconds', which measured 1.45 metres.
In June 2022, he was recognised by the International Hospitality Institute as one of the 100 Most Powerful People in Global Hospitality. On 11 May 2023, Ramsay along with Nick DiGiovanni set the Guinness World Record for the largest Beef Wellington. It came in at a weight of 25.76 kg (56.79 lb).
It also measured 2 ft 5 inches long by 13 inches wide and 8 inches tall.
Family, Dating & Relationship Status
Gordon Ramsay is married to Tana Ramsay, with whom he shares four children: Megan, Holly, Jack, and Matilda. The couple tied the knot in 1996, and their relationship has been a significant aspect of Ramsay's life both personally and professionally. Tana, who is also an accomplished author and television personality, has been a strong pillar of support during Ramsay's illustrious career. In recent years, they've embraced the roles of grandparents, much to their delight.
He has an older sister, a younger brother, and a younger sister. When he was nine years old, he moved with his family to England and grew up in the Bishopton area of Stratford-upon-Avon.
He has described his early life as "hopelessly itinerant" and said his family moved constantly owing to the aspirations and failures of his father, who was an occasionally violent alcoholic; Ramsay described him as a "hard-drinking womaniser". In his autobiography, he revealed that his father abused and neglected the children and his mother.
He worked as a pot washer in a local Indian restaurant where his sister was a waitress. He had hoped to become a footballer and was first chosen to play under-14 football at the age of 12, but his early footballing career was marked by injuries; after a serious knee injury, he was forced to give it up.
At the age of 16, he moved out of the family home and into a flat in Banbury.
Net Worth and Salary
As of 2025, Gordon Ramsay's net worth is estimated to be around $220 million. His wealth comes from his successful restaurant empire, television appearances, cookbook sales, and various endorsement deals. On average, Ramsay earns approximately $60 million annually, making him one of the highest-paid chefs in the world. His financial success is a testament to his hard work, brand management, and savvy business acumen.
Ramsay was appointed an OBE by Queen Elizabeth II in the 2006 New Year Honours list for services to the hospitality industry. He was named the top chef in the UK at the 2000 Catey Awards, and in July 2006 he won the Catey for Independent Restaurateur of the Year, becoming the third person to win three Catey Awards.
Forbes listed his 2020 earnings at US $70 million and ranked him at No.19 on its list of the highest-earning celebrities.
Career, Business, and Investments
Gordon Ramsay's career spans over three decades, marked by a relentless drive for perfection in the kitchen. He has launched numerous successful restaurants, including flagship establishments in London and locations across the United States and the Middle East. In addition to his culinary ventures, Ramsay has invested in various businesses, from food products to media companies. His strategic investments have allowed him to expand his brand beyond the culinary world, solidifying his status as a business mogul.
After working at Harveys for two years and ten months, Ramsay, tired of "the rages and the bullying and violence", decided that the way to further advance his career was to study French cuisine. White discouraged Ramsay from taking a job in Paris, instead encouraging him to work for Albert Roux at Le Gavroche in Mayfair.
Ramsay decided to take his advice, and there, Ramsay met Jean-Claude Breton, who later became his maître d'hôtel at Restaurant Gordon Ramsay. After Ramsay worked at Le Gavroche for a year, Roux invited him to work with him at Hotel Diva, a ski resort in the French Alps, as his number two.
From there, a 23-year-old Ramsay moved to Paris to work with Guy Savoy and Joël Robuchon, both Michelin-starred chefs. He continued his training in France for three years, before giving in to the physical and mental stress of the kitchens and taking a year to work as a personal chef on the private yacht Idlewild, based in Bermuda.
The role on the boat saw him travel to Sicily and Sardinia, Italy, and learn about Italian cuisine.
Social Network
Gordon Ramsay actively engages with his fans and followers on various social media platforms, including Instagram, Twitter, and Facebook. He utilizes these platforms not only to promote his restaurants and television shows but also to share glimpses of his daily life, cooking tips, and interactions with fans. With millions of followers across these platforms, Ramsay’s social media presence is a vital component of his brand.
Upon his return to London in 1993, Ramsay was offered the position of head chef, under chef-patron Pierre Koffmann, at the three-Michelin-starred La Tante Claire in Chelsea. Shortly thereafter, Marco Pierre White reentered his life, offering to set him up with a head chef position and 10% share in the Rossmore, owned by White's business partners.
The restaurant was renamed Aubergine and won its first Michelin star 14 months later. In 1997, Aubergine won its second Michelin star. A dispute with Ramsay's business owners, who wanted to turn Aubergine into a chain, and Ramsay's dream of running his own restaurant led to his leaving the partnership in July 1998.
He has described the decision to set out on his own as "the most important day of my entire cooking career; the most important decision of my life."
Education
Gordon Ramsay's culinary journey began with his education at North Oxfordshire Technical College, where he studied hotel management. He later trained under renowned chefs, including Marco Pierre White and Guy Savoy, honing his skills and acquiring a wealth of knowledge in French cuisine. His educational background laid the foundation for his successful career in the culinary world.
On 3 December 2020, Ramsay's first Street Burger opened, in the St. Paul's area of London. In March 2021, Ramsay launched his own brand of California wines; produced in collaboration with Master Sommelier Chris Miller and International Wine Expert Nick Dumergue at Seabold Cellars in Monterey, California. The Gordon Ramsay Academy, a cookery school, opened in Woking, Surrey, in September 2021.
